Organic Paraboiled Rice Grits

Organic Idli Rice, Ponni Rice, Steamed Rice

• Parboiled rice is processed and converted at its first stage itself.

• During the harvesting statge, the grains are soaked, steamed and later dried in its husk before milling.

• The grains, are then properly milled so that rice could obtain a creamy yellow or a golden colour and as a result of processing, the final grains become translucent, less sticky and separated.